1. Akanji, M. A., Ojewuyi, O. B. & Yakubu, M. T. (2013) Assessment of Erythrocytes as a Model for In-Vitro Drug Toxicity. Fountain Journal of Natural and Applied Sciences 2(1): 6-10.
A publication of College of Natural and Applied Sciences, Fountain University, Osogbo, Nigeria. Available online at http:// fountainjournals.com/index.php/fujnas/article/view/53
2. Ojewuyi, O.B, Ajiboye, T. O, Adebanjo, E. O., Balogun, A & Mohammed, A. O. (2014). Proximate composition, phytochemical and mineral contents of young and mature Polyalthia longifolia Sonn. leaves. Fountain Journal of Natural and Applied Sciences, 3(1):10-19.
A publication of College of Natural and Applied Sciences, Fountain University, Osogbo, Nigeria.
3. Ajiboye T. O, Raji, H. O., Murtala, H. F., Ojewuyi, O. B & Yakubu, M. T (2013). Anthocyanin extract of Lannea microcarpa fruits stall oxidative rout associated with Aflatoxin B1 hepatogenesis. Food Bioscience 4:58 – 67.
An official journal of Jiangnan University, China. Published by Elsevier LTD, Oxford. Available online at http://www.sciencedirect.com/science/article/pii/S221242921300062X
4. Adeleye, A. O., Ajiboye, T. O., Iliasu, G. A., Abdussalam, F. A.,Balogun, A., Ojewuyi, O. B. & Yakubu, M. T. (2014). Phenolic extract of Dialium guineense pulp enhances reactive oxygen species detoxification in aflatoxin B1 hepatocarcinogenesis. Journal of Medicinal Foods. 17 (8): 875 – 885.
An Official Journal of the Korean Society of Food Science and Nutrition. Available online at http://online.liebertpub.com/doi/abs/10.1089/jmf.2013.0157
5. Ajiboye, T. O., Iliasu, G. A., Ojewuyi, O. B., Abdulazeez, A. T. Muhammed, A. O. & Kolawole, F. L. (2014). Sorghum-based alcoholic beverage, Burukutu, perturbs the redox status of the liver of male rats. Food Science and Nutrition 2(5): 591-596.
A Publication supported by Institute of Food Science and Technology and Society of Applied Microbiology Published by John Wiley and Sons. Available online at http://onlinelibrary.wiley.com/doi/10.1002/fsn3.139/abstract
6. Ajiboye, T. O., Adeleye, A. O., Salau, A. K., Ojewuyi, O. B., Adigun, N. S., Sabiu, S. & Sunmonu, T. O. (2014). Phenolic extract of Parkia biglobosa fruit pulp stalls aflatoxin B1 – mediated oxidative rout in the liver of male rats. Brazilian Journal of Pharmacognosy 24: 668 – 676.
Available online at http://journals.elsevier.com/revista-brasileira-de-farmacognosia
7. Ajiboye, T. O., Alabi, K. A., Ariyo, F. A., Adeleye, A. O., Ojewuyi, O. B., Balogun, A. & Sunmonu, T. O. (2014). 2-(2-nitrovinyl) furan promotes oxidation of cellular proteins, lipids and DNA of male rat liver and kidney. Journal of Biochemical and Molecular Toxicology 29 (3): 114-122.
8. Yakubu, Musa Toyin, Ogunro, Olalekan Bukunmi & Ojewuyi, Oluwayemisi Beatrice. (2015). Attenuation of Biochemical, Haematological and Histological Indices of Alloxan Toxicity in Male Rats by Aqueous Extract of Fadogia agrestis (Schweinf. Ex Hiern) Stem. Iranian Journal of Toxicology 9 (29):1322-1330.
9. Ajiboye, T.O., Iliasu, G. A., Adeleye, A. O., Ojewuyi, O. B., Kolawole, F. L., Bello, S. A. and Mohammed, A. O. (2016). A fermented sorghum/millet-based beverage, Obiolor, extenuates high-fat diet-induced dyslipidemia and redox imbalance in the liver of rats. Journal of Science of Food and Agriculture 96: 791 – 797.
10. Ajiboye, T. O., Raji, H. O., Adeleye, A. O., Adigun, N. S., Giwa, O. B., Ojewuyi, O. B. & Oladiji, A. T. (2016). Hibiscus sabdariffa calyx palliates insulin resistance, hyperglycemia, dyslipidemia and oxidative rout in fructose-induced metabolic syndrome rats. Journal of Science of Food and Agriculture 96: 1522 – 1531.
11. Ajiboye, T. O., Naibi, A. M., Alege, I. O., Mohammed, A. O., Bello, S. A., Yusuf, I. I., Ibitoye, O. B., Muritala, H. F. & Onajobi, I. B. (2016). Involvement of oxidative stress in bactericidal activity of 2-(2-nitrovinyl) furan against Escherichia coli, Pseudomonas aeroginosa and Staphylococcus aureus. Microbial Pathogenesis 91:107-114.
12. Ajiboye, T. O., Mohammed, A. O., Bello, S. A., Yusuf, I. I., Ibitoye, O. B., Muritala, H. F. & Onajobi, I. B. (2016). Antibacterial activity of Syzygium aromaticum seed: Studies on oxidative stress biomarkers and membrane permeability. Microbial pathogenesis 95: 208 – 215.
13. Ajiboye, T.O., Hussaini, A. A., Nafiu, B. Y. & Ibitoye, O. B. (2017). Aqueous seed extract of Hunteria umbellata (K. Schum.) Hallier f. (Apocynaceae) palliates hyperglycemia, insulin resistance, dyslipidemia, inflammation and oxidative stress in high-fructose diet-induced metabolic syndrome in rats. Journal of Ethnopharmacology 198:184-193.
14. Ajiboye, T. O., Aliyu, M., Isiaka, I., Haliru, F. Z., Ibitoye, O. B., Uwazie, J. N., Muritala, H. F., Bello, S. A., Yusuf, I. I. & Mohammed, A. O. (2016). Contribution of reactive oxygen species to (+)-catechin-mediated bacterial lethality. Chemico-Biological Interactions 258:276-287.
15. Ajiboye, T.O., Aliyu, H., Tanimu, M. A., Muhammad, R. M. & Ibitoye, O. B. (2016). Dioscoreophyllum cumminsii (Stapf) Diels leaves halt high-fructose induced metabolic syndrome: Hyperglycemia, insulin resistance, inflammation and oxidative stress. Journal of Ethnopharmacology 192: 471 – 479. Available online at http://www.sciencedirect.com/science/article/pii/S0378874116305499
16. Ajiboye, T. O., Habibu, R. S., Saidu, K., Haliru, F. Z., Ajiboye, H. O., Aliyu, N. O., Ibitoye, O. B., Uwazie, J. N., Muritala, H. F., Bello, S. A. & Mohammed, A. O. (2017). Involvement of oxidative stress in protocatechuic acid-mediated bacterial lethality. Microbiology Open 6: e472.
Available online at http://onlinelibrary.wiley.com/doi/10.1002/mbo3.472/epdf
17. Ajiboye, T. O., Ahmad, F. M., Daisi, A. O., Yahaya, A. A., Ibitoye, O. B., Muritala, H. F. & Sunmonu, T. O. (2017). Hepatoprotective potentials of Phyllanthus muellarianus leaf extract: studies on hepatic, oxidative stress and inflammatory biomarkers. Pharmaceutical Biology 55(1): 1662-1670.
18. Ibitoye, O. B, Ghali, U. M., Adekunle, J. T., Uwazie, J. N. & Ajiboye, T. O. (2017). Antidyslipidemic, anti-inflammatory and antioxidant activities of aqueous leaf extract of Dioscoreophyllum cumminsii (Stapf) Diels in high-fat diet-fed rats. Evidence-Based Complementary and Alternative Medicine Volume 2017, Article ID 8128125: 1 – 8. Available online at https://www.hindawi.com/journals/ecam/2017/8128125/
19. Ibitoye, O. B., Uwazie, J. N. & Ajiboye, T. O. (2017). Bioactivity-guided isolation of kaempferol as the antidiabetic principle from Cucumis sativus L. fruits. Journal of Food Biochemistry, 2017;e12479 (DOI: 10.1111/jfbc.12479).
20. Ibitoye, O. B. & Ajiboye, T. O. (2017). Dietary phenolic acids reverse insulin resistance, hyperglycaemia, dyslipidaemia, inflammation and oxidative stress in high-fructose diet-induced metabolic syndrome rats. Archives of Physiology and Biochemistry, 124 (5):410-417 (DOI: 10.1080/13813455.2017.1415938).
21. Ibitoye, O. B., Aliyu, N. O. & Ajiboye, T. O. (2018). Tiger nut oil-based diet improves the lipid profile and antioxidant status of male Wistar rats. Journal of Food Biochemistry, 42:e12587 (DOI: 10.1111/jfbc.12587).
22. Ibitoye, O. B., Olofisan, K. A., Terali, K., Ghali, U. M. & Ajiboye, T. O. (2018). Bioactivity-guided isolation of antidiabetic principles from the methanolic leaf extract of Bryophyllum pinnatum. Journal of Food Biochemistry, 42:e12627 (DOI: 10.1111/jfbc.12627)
23. Ibitoye, O. B. & Ajiboye, T. O. (2018). Protocatechuic acid protects against menadione-induced liver damage by up-regulating nuclear erythroid-related factor 2. Drug and Chemical Toxicology (DOI:10.1080/01480545.2018.1523187).
24. Ibitoye, O. B. & Ajiboye, T. O. (2019). Ferulic acid potentiates the antibacterial activity of quinolone-based antibiotics against Acinetobacter baumannii. Microbial Pathogenesis, 126:393-398.
25. Ibitoye, O. B. & Ajiboye, T. O. (2019). (+)-Catechin potentiates the oxidative response of Acinetobacter baumannii to quinolone-based antibiotics. Microbial Pathogenesis, 127:239-245.
26. Ibitoye, O. B. Aliyu, N. O. & Ajiboye, T. O. (2019). Protective influence of Phyllanthus muellarianus on ciprofloxacin-induced neurotoxicity in male rats. Journal of Dietary Supplements. (doi.org/10.1080/19390211.2019.1586805)
A. PUBLISHED CHAPTERS IN EDITED BOOKS:
i. Ajiboye, T. O., Uwazie, J. N., Haliru, F. Z., Ibitoye, O. B., Sunmonu, T. O., Yakubu, M. T. & Akanji, M. A. (2017). Mechanisms of action of columbamine, jatrorrhizine and magnoflorine as antidiabetic agents. In: Govil, J. N. (Ed) Metabolic syndrome on Recent Progress in Medicinal Plant. Ed.
ii. Ibitoye, O. B., Ajiboye, T. O., Abdulazeez, A. T., Oyegoke, R. A., Muritala, H. F. and Abubakar, F. A. (2021). Antidiabetic Principle in Cucumis sativus L. DOI: http://dx.doi.org/10.5772/intechopen.96393
