(1) Jamiu, A. T., Pohl, C. H., Bello, S. A., Adedoja, T., Sabiu, S. (2021). An insight on computational analysis and mechanisms of action of phytocompounds against SARS-CoV-2 druggable targets. Phytomedicine Plus. Preprint Manuscript Number: PHYPLU-D-21-00279
(2) Bello, S. A., Ayofe, T. A., Yakub, M. F., Jamiu, A. T. (2020).Comparative analysis of the antimicrobial potential of stem and fruit extracts of Calotropis procera. Pharmacognosy Research 12(4):368 DOI: 10.4103/pr.pr_58_20
(3) Jamiu, A.T and Bello, S.A. (2018). Biosynthesis of silver nanoparticles using Azadirachta indica leaf extract and assessment of its antibacterial activity on some pathogenic enteric bacteria. International Journal of Novel Research in Life Sciences. 5(2): 25-30.
(4) Bello, S.A and Jamiu, A.T. (2017). Antibacterial activity of Moringa oleifera seed extracts on Escherichia coli, Pseudomonas aeruginosa and Staphylococcus aureus. Nigeria Journal of Microbiology. 31(1): 3873- 3881.
(5) Ajiboye,T.O., Habibu, R.S., Saidu, K., Haliru, F.Z., Ajiboye, H.O., Aliyu, N.O., Ibitoye, O.B., Uwazie, J.N., Muritala, H.F., Bello, S.A., Yusuf, I.I., Mohammed, A.O. (2017). Involvement of oxidative stress in protocatechuic acid- mediated bacterial lethality. Microbiology Open Access.6:472.
(6) Ajiboye,T.O., Aliyu, M., Isiaka, I., Haliru, F.Z., Ibitoye, O.B., Uwazie, J.N., Muritala, H.F., Bello, S.A., Yusuf, I.I., Mohammed, A.O. (2017). Contribution of reactive oxygen species to (+) – catechin-mediated bacterial lethality. Chemico-Biological Interactions.2016;1-12
(7) Ajiboye, T.O., Naibi, A.M., Abdulazeez, I.O., Alege, I.O., Mohammed, A.O., Bello S.A., Yusuf, I.I., Ibitoye, O. B., Muritala, H. F., Onajobi, I. B. (2016). Involvement of oxidative stress in bactericidal activity of 2-(2-nitrovinyl) furan against Escherichia coli, Pseudomonas aeruginosa and Staphylococcus aureus. Microbial Pathogenesis. 2016; 91: 107 -114.
(8) Ajiboye, T.O., Iliasu, G.A., Adeleye, A. O., Ojewuyi, O. B., Kolawole, F. L., Bello, S. A., and Mohammed, A. O. (2016). Fermented sorghum/millet based beverage, Obiolor, extenuates high fat diet-induced dyslipidemia and redox imbalance in the liver of rats. Journal of Science of Food and Agriculture. 96: 1522 – 1531.
(9) Ajiboye, T.O., Bello S.A., Mohammed, A.O., Yusuf, I.I., Ibitoye, O. B., Muritala, H. F., Onajobi, I. B. (2016). Antibacterial activity of Syzygium aromaticum seed: Studies on oxidative stress biomarkers and membrane permeability. Microbial Pathogenesis. 2016; 95: 208 -215.
(10) Bolaji, O. S., Ajadi, T. S., Bello, S. A., Ojurongbe, O. Adeyeba, O. A. (2015). Prevalence of Trichomonas vaginalis among pregnant women from selected hospitals in Ilorin metropolis. Journal of Pharmaceutical and Scientific Innovation. 2015; 4(2): 108 – 111. http://dx.doi.org/10.7897/2277- 4572.04225
